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ONE OF THE MOST commonly requested items from my digital archive is video footage, still imagery, and audio from the River Suir. So I'm using http://bit.ly/suirlinks as a simple URL that directs people to this page. I know this collateral will be helpful for projects endorsed by the Tipperary County Council.

Bernie Goldbach's River Suir drone footage is stored on OneDrive at http://bit.ly/suirlinks.

Drone footage over Clonmel also on OneDrive.

Down-sampled River Suir items from Irisheyes on Flickr.

[Bernie Goldbach teaches creative media for business in the Limerick Institute of Technology.]

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Her name is Luna.

As I mentioned last week when I wrote about Lunch at Builín Blasta Café, around Easter, we visited Galway and Connemara for a family getaway and encountered the charming Spiddal Craft Village & Cafe. We fell head over heels for...

The post Visiting Máíre Ní Thaidhg’s Shop in Spiddal Craft Village appeared first on EvinOK.

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That's Bernie on Anchor v2. The only voice among the crickets.

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Looking very sweet on my Sony Xperia.

Trying to eat healthily when you’re short on time is difficult which is why I have come up with this recipe. It only takes 18 minutes to cook in the oven, tastes even nicer the second day for your lunch, and is packed full of colourful vegetables that will make you feel incredibly virtuous. The key to this recipe is not to stint on the herbs. Increase the quantities if you’re serving more than 3 people for a meal or if you want to batch cook for work or school the following day.

Note: Most of the ingredients here are roughly chopped. Don’t worry about fine knife-work, just make sure you have generous chunks for roasting.

Simple Chicken Tray Bake Recipe

• Servings: 3
• Time: 25 mins
• Difficulty: easy
• Print

Ingredients

• Low-Cal Spray
• 1 red pepper, chopped
• 3 medium carrots, peeled and chopped
• ¼ head of broccoli, chopped
• 7 scallions, chopped
• Cherry tomatoes on the vine (leave them on the vine)
• 1 pack of mini chicken fillets
• 100g breadcrumbs
• 1 generous handful of parsley
• 1 teaspoon of fresh thyme
• 2 scallions
• 20ml olive oil
• Salt & Pepper

Method

Preheat a fan oven to 180 degrees Celsius and line a baking tray with non-stick baking parchment. Spray the parchment a few times with some Low-Cal spray.

Arrange the vegetables in separate sections on the baking tray, leaving space in the centre. Put the mini chicken fillets in the centre of the tray.

Using a blender combine the breadcrumbs, parsley, thyme, and the two additional scallions with the olive oil and season well with salt and pepper. Pulse in a blender/food processor until the breadcrumbs turn green.

Spoon the breadcrumb mixture over the top of the vegetables and chicken on the baking tray.

Bake in the oven for 18 minutes then serve immediately for a speedy dinner.

Alternatively, leave to cool before portioning into boxes for lunch the following day.

The post Simple Chicken Tray Bake Recipe appeared first on Caitriona Redmond - Wholesome Ireland.

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Sharing time.

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A first world privilege!

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Walking with the family.

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In Cobh and Cork.

We went to the Titanic Experience in Cobh, Ireland on a wet Sunday 12th August. Cobh is where some of my ancestors sailed from Ireland to New York in the 19th century. They were the McAuliffes and the McKelveys who settled in Pennsylvnia.

We got White Star Line tickets with names of passengers that were on the Titanic.

Then we went on a tour of the museum and learned about the Titanic. I also discovered I would have survived the sinking of the Titanic if I was a passenger named Lillian Minahan who traveled in first class.

I liked walking through the exhibits and sitting in third class and in a life boat. My dad recorded some of this on YouTube. It was also fun talking about the Titanic with my cousins who were visiting from America. They live in Oregon. We're sharing an online photo album about our ancestry.

[Written by Mia on the iPhone 5C.]

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On iPhone and iPad

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In Longfield, County Tipperary, Ireland.

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Mia (10) wrote about our family trip to The Titanic Experience in Cobh: www.insideview.ie/2018/08/our-titanic-experiemce.html

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It’s time for Mia (10) to earn part ownership of a mobile phone so we’re looking at making the handset an in-hand creation tool.

I’m starting by teaching Mia how to use a very small iPhone 5C with the Bear Writer app, Voice Record Pro, iTypepad, Spreaker, YouTube, OneDrive, and Flickr. This should be exciting.

[Bernie Goldbach teaches creative media for business in the Limerick Institute of Technology.]

Hi! I'm Mia and I want to see if I can write something on my dad's blog by using an iPhone he gave me. He said it is good to practice writing by using an online journal. So this is my first blog on dad's blog.

 I hope you like cats because I will be writing about our two cats a lot. If you click on the image, you can see our cats ☺

This March, we had a family getaway and visited Spiddal Craft Village & Cafe and lunched at Builín Blasta Café. It was a delightful spot with an emphasis on quality ingredients and food. The interior is cosy but airy with a lively vibe. We...

The post Lunch at Builín Blasta Café appeared first on EvinOK.

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